Strawberry Shortcake Puppy Chow
- Category: Main
- Method: Cooking
- Cuisine: International
Ingredients
Scale
- 5 cups Rice Chex cereal
- 1 1/2 cups white chocolate chips
- 1 cup freeze-dried strawberries, finely crushed
- 1 cup powdered sugar
- 1/2 cup Golden Oreos, crushed
- 1/4 cup strawberry cake mix
- Preparation Instructions:
Instructions
- Melt the white chocolate chips in a microwave-safe bowl using 30-second intervals until smooth.
- Pour the melted chocolate over the Rice Chex cereal in a large bowl and gently fold until evenly coated.
- Divide the coated cereal into two resealable bags, add powdered sugar to each bag, seal tightly, and shake until well coated.
- Spread the mixture on parchment-lined baking sheets to cool completely.
- Once cooled, toss with freeze-dried strawberries, crushed Golden Oreos, and strawberry cake mix until combined.
- Serve immediately or store in an airtight container at room temperature for up to one week.
- Helpful Notes:
Nutrition
- Serving Size: 58g
- Calories: 260
- Sugar: 22g
- Sodium: 85mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://simplefoodplan.com/strawberry-shortcake-puppy-chow-2/