Sausage Spinach Tortellini Soup: A Delicious & Easy Recipe
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Category: Main
- Method: Cooking
- Cuisine: International
Ingredients
Scale
- 1 pound ground turkey (or chicken)
- 2 tablespoons olive oil
- 1 large onion
- 2 cloves garlic
- 8 cups chicken broth
- 1 (14.5 ounce) can diced tomatoes
- 1 (15 ounce) can cannellini beans
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 9 ounces fresh cheese tortellini
- 5 ounces fresh spinach
- Salt and pepper to taste
- Instructions for Preparation:
Instructions
- In a large pot or Dutch oven over medium heat, heat olive oil. Add ground turkey and cook until browned and crumbled.
- Stir in chopped onion and sauté until softened. Add minced garlic and cook until fragrant.
- Pour in chicken broth, diced tomatoes (with juices), cannellini beans, oregano, and basil. Return the cooked turkey to the pot.
- Bring to a simmer; reduce heat and cover for at least 15 minutes.
- Add tortellini and cook according to package instructions until tender. Stir in spinach until wilted.
- Adjust seasoning with salt and pepper as desired before serving.
- Helpful Notes:
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 710mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 18g
- Cholesterol: 55mg