Halloween Black Milkshake: Spooky Recipe & Ideas
- Category: Main
- Method: Cooking
- Cuisine: International
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup whole milk
- 1/2 cup black cocoa powder
- 1/4 cup heavy cream
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- Toppings: whipped cream, chocolate syrup, gummy worms, crushed Oreo cookies
- Preparation Instructions:
Instructions
- Preparation Instructions:
- In a medium bowl, whisk together black cocoa powder and sugar until smooth.
- Gradually mix in whole milk while whisking until fully combined.
- Stir in vanilla extract and salt.
- In a blender, combine the cocoa mixture with vanilla ice cream; blend until smooth.
- Add heavy cream; blend again for 1–2 minutes until creamy.
- Adjust sweetness if needed by adding more sugar.
- Chill for thickness if desired; then pour into glasses.
- Top generously with whipped cream and garnishes like gummy worms and crushed Oreos.
- Helpful Notes:
Nutrition
- Serving Size: 1 milkshake (approx. 300g)
- Calories: 410
- Sugar: 38g
- Sodium: 140mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 70mg