Fruit Pizza Cookies: A Delicious & Easy Dessert Recipe
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Category: Main
- Method: Cooking
- Cuisine: International
Ingredients
- Unsalted butter
- Granulated sugar
- Eggs
- All-purpose flour
- Baking powder
- Cream cheese
- Powdered sugar
- Fresh fruits (strawberries, blueberries, raspberries, kiwi, mandarin oranges)
- Apricot jam or apple jelly (for glaze)
- Preparation Instructions:
Instructions
- Cream softened butter and granulated sugar until fluffy.
- Add eggs one at a time and mix in vanilla extract.
- Combine flour, baking powder, and salt in a separate bowl; gradually add to wet ingredients.
- Chill dough for 1-3 hours.
- Preheat oven to 350°F (175°C) and prepare baking sheets.
- Roll out chilled dough to ¼ inch thickness and cut into rounds.
- Bake for 8-10 minutes until lightly golden; cool on racks.
- Beat cream cheese and butter until smooth; gradually mix in powdered sugar and adjust consistency with milk.
- Frost cooled cookies and decorate with fresh fruit slices.
- Brush with warmed apricot jam or apple jelly for glaze; refrigerate before serving.
- Helpful Notes:
Nutrition
- Serving Size: 1 cookie (50g)
- Calories: 220
- Sugar: 15g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg