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Cheesy Dorito Casserole: The Ultimate Comfort Food Recipe

Cheesy Dorito Casserole: The Ultimate Comfort Food Recipe

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Ingredients

Scale
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 (15 ounce) can tomato sauce
  • 1 (10 ounce) can diced tomatoes with green chilies
  • 1 (1 ounce) package taco seasoning
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • ½ cup milk
  • 8 ounces sour cream
  • 1 (9.75 ounce) bag Nacho Cheese Doritos, crushed
  • 2 cups shredded cheddar cheese
  • Instructions for Preparation:

Instructions

  1. In a large skillet over medium-high heat, brown the ground beef until fully cooked. Drain excess grease.
  2. Add chopped onion and cook until softened, about 5 minutes.
  3. Stir in tomato sauce, undrained diced tomatoes with green chilies, and taco seasoning. Simmer for about 10 minutes.
  4. In a separate bowl, whisk together cream of mushroom soup and milk until smooth; fold in sour cream.
  5. Preheat oven to 350°F (175°C). In a greased baking dish, layer half of the crushed Doritos followed by half of the meat mixture and half of the creamy sauce. Top with one cup of shredded cheddar cheese.
  6. Repeat layers with remaining ingredients.
  7. Bake for 20-25 minutes until bubbly and golden on top.
  8. Let cool slightly before serving.
  9. Helpful Notes:
  10. For additional nutrition, consider stirring in black beans or corn into the meat mixture. You can also substitute ground turkey or chicken for a lighter option or use dairy-free alternatives for a vegan-friendly version.

Nutrition