Beetlejuice Halloween Cocktail: Spooky & Delicious Recipe
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Category: Main
- Method: Cooking
- Cuisine: International
Ingredients
Scale
- 1.5 oz white vanilla extract (alcohol-free)
- 1 oz melon-flavored syrup (instead of Midori)
- 0.75 oz fresh lime juice
- 0.5 oz simple syrup
- 2 oz pineapple juice
- Black sanding sugar for rimming
- Lime wedge for garnish
- Gummy worms for garnish (optional)
- Ice
- Instructions:
Instructions
- Chill your glass in the freezer for at least 15 minutes.
- Prepare the rim by moistening it with a lime wedge and dipping into black sanding sugar.
- Fill a cocktail shaker with ice and add white vanilla extract, melon syrup, lime juice, simple syrup, and pineapple juice.
- Shake vigorously for 15-20 seconds until well mixed and chilled.
- Strain the mixture into your prepared glass.
- Garnish with a lime wedge and optional gummy worms. Serve immediately!
- Helpful Notes:
Nutrition
- Serving Size: 1 cocktail (approx. 240 ml)
- Calories: 180
- Sugar: 35 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 45 g
- Fiber: <1 g
- Protein: <1 g
- Cholesterol: 0 mg