BBQ Chicken Mac and Cheese: A Delicious Recipe

If you’re looking for a cozy dish that brings the family together, you’ve come to the right place! This BBQ Chicken Mac and Cheese: A Delicious Recipe is a comforting classic that never fails to impress. It combines creamy, cheesy goodness with tender BBQ chicken, making it perfect for busy weeknights or family gatherings. Plus, it’s a great way to sneak in some extra protein while satisfying those cheesy cravings!

What I love most about this recipe is how easy it is to whip up. With simple ingredients and straightforward steps, you’ll have a delightful meal ready that everyone will adore. So, grab your apron, and let’s dive into this delicious creation!

Why You’ll Love This Recipe

• Quick and Easy Preparation: With just 20 minutes of prep time, you can have this dish in the oven before you know it!
• Family-Friendly Flavors: The combination of BBQ chicken and rich cheese makes it a hit with both kids and adults.
• Make-Ahead Convenience: You can prepare it ahead of time and simply bake when you’re ready to eat.
• Comfort Food at Its Best: Creamy mac and cheese mixed with BBQ chicken? Yes, please! It’s pure comfort on a plate.

Ingredients You’ll Need

Gathering the ingredients for this BBQ Chicken Mac and Cheese: A Delicious Recipe is super simple! You’ll find wholesome items that are likely already in your pantry. Here’s what you’ll need to create this crowd-pleaser:

• 1 pound elbow macaroni
• 1/2 cup butter
• 1/2 cup all-purpose flour
• 3 cups milk
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 teaspoon cayenne pepper (optional)
• 4 cups shredded cheddar cheese
• 2 cups shredded Monterey Jack cheese
• 1 cup shredded Gruyere cheese (optional)
• 1 cup cooked and shredded BBQ chicken (about 2-3 chicken breasts)
• 1/2 cup BBQ sauce
• 1/4 cup bread crumbs
• 2 tablespoons melted butter
• 1/4 cup chopped green onions (for garnish)

Variations

One of the best things about this recipe is its flexibility! Feel free to mix things up based on your preferences or what you have on hand. Here are some fun variations you might enjoy:

• Swap the protein: Use shredded rotisserie chicken or grilled chicken instead of BBQ chicken for a different flavor.
• Add some veggies: Toss in steamed broccoli or spinach to sneak in some greens.
• Change the cheeses: Try using different cheese combinations like pepper jack for a spicy twist or mozzarella for a gooey texture.
• Make it gluten-free: Swap out the elbow macaroni for gluten-free pasta and use gluten-free flour for the sauce.

How to Make BBQ Chicken Mac and Cheese: A Delicious Recipe

Step 1: Prepare the Pasta

Start by preheating your oven to 375°F (190°C). Cook the elbow macaroni according to package directions until al dente. Drain well but don’t rinse! Rinsing can wash away the starch that helps bind everything together later.

Step 2: Make the Cheese Sauce

In a large saucepan over medium heat, melt 1/2 cup of butter. Whisk in an equal amount of flour until smooth, cooking for 1-2 minutes while stirring constantly. This step creates a roux that will thicken your sauce nicely.

Step 3: Add Milk Gradually

Next, gradually whisk in 3 cups of milk. Make sure each addition is fully incorporated before adding more; this helps prevent lumps from forming. Bring the mixture to a simmer while stirring frequently, then reduce the heat to low and let it thicken for about 5 minutes.

Step 4: Season Your Sauce

Remove your saucepan from heat and stir in salt, black pepper, and cayenne pepper if you’re feeling adventurous! These seasonings enhance all those cheesy flavors we love.

Step 5: Stir in the Cheeses

Now comes the fun part—adding cheese! Stir in your cheddar, Monterey Jack, and Gruyere (if using) until everything is melted and smooth. The aroma will be irresistible!

Step 6: Fold in BBQ Chicken

Gently fold in your cooked BBQ chicken along with the BBQ sauce. Give everything a good mix but be careful not to over-stir; we want those tender pieces of chicken intact.

Step 7: Combine with Macaroni

Once your sauce is delightful and creamy, add your cooked macaroni. Gently stir until every piece is coated with that luscious cheese sauce.

Step 8: Bake It Up!

Pour your mac and cheese mixture into a greased 9×13 inch baking dish. In a small bowl, combine bread crumbs with melted butter; sprinkle this crunchy topping over your dish. Bake for about 20-25 minutes until golden brown and bubbly.

Step 9: Let It Rest

After baking, let your creation rest for about 10 minutes before serving. This allows everything to set beautifully!

Step 10: Garnish and Serve

Finally, garnish with chopped green onions before serving. Enjoy every cheesy bite of this BBQ Chicken Mac and Cheese—it’s sure to become a new favorite at your table!

Pro Tips for Making BBQ Chicken Mac and Cheese: A Delicious Recipe

Making BBQ Chicken Mac and Cheese can be a fun and rewarding experience, especially with these handy tips to elevate your dish!

• Use high-quality cheese: Opting for fresh, high-quality cheese not only enhances the flavor but also ensures a creamy texture that melts beautifully in your mac and cheese.

• Cook macaroni al dente: Cooking your pasta just until it’s al dente helps it maintain its shape during baking, preventing it from becoming mushy and ensuring a delightful bite.

• Adjust seasoning as you go: Tasting your sauce before combining it with the pasta allows you to adjust the flavors to your preference, ensuring every bite is perfectly seasoned.

• Experiment with BBQ sauces: Don’t be afraid to try different brands or flavors of BBQ sauce. Each one lends a unique twist to the dish, so find the one that suits your taste best!

• Let it rest before serving: Allowing the baked mac and cheese to sit for about 10 minutes before serving helps it set up nicely, making it easier to serve and enhancing the flavors.

How to Serve BBQ Chicken Mac and Cheese: A Delicious Recipe

Presenting your BBQ Chicken Mac and Cheese in an inviting way can make all the difference! Here are some ideas on how to serve this delicious dish.

Garnishes

• Chopped parsley or cilantro: A sprinkle of fresh herbs adds a pop of color and freshness that complements the rich flavors of the mac and cheese.
• Sliced jalapeños: For those who enjoy a little heat, adding sliced jalapeños provides an exciting kick that can enhance the overall taste experience.

Side Dishes

• Garlic Bread: This classic side pairs perfectly with mac and cheese. The buttery garlic flavor balances out the dish while providing a satisfying crunch.
• Coleslaw: A light, tangy coleslaw offers a refreshing contrast to the creamy mac and cheese, making it an ideal companion for this hearty meal.
• Roasted Vegetables: Seasonal roasted veggies like broccoli or bell peppers add color, nutrition, and a delightful caramelized flavor that complements your main dish beautifully.
• Corn on the Cob: Sweet corn on the cob is a fantastic addition that brings sweetness and texture, rounding out the meal wonderfully.

With these tips and serving suggestions, you’re all set to impress family and friends with your BBQ Chicken Mac and Cheese! Enjoy each cheesy bite!

Make Ahead and Storage

This BBQ Chicken Mac and Cheese recipe is perfect for meal prep! You can easily make it ahead of time and enjoy it later, making weeknight dinners a breeze.

Storing Leftovers

• Place any leftovers in an airtight container.
• Store in the refrigerator for up to 3-5 days.
• Ensure to let it cool completely before sealing to preserve freshness.

Freezing

• Allow the mac and cheese to cool completely before freezing.
• Transfer to a freezer-safe container or divide into individual portions.
• It can be frozen for up to 2-3 months; just remember to label with the date!

Reheating

• Thaw overnight in the refrigerator if frozen.
• Reheat in the oven at 350°F (175°C) for about 20-25 minutes until heated through.
• Alternatively, you can microwave individual portions; just cover with a damp paper towel to retain moisture.

FAQs

Here are some common questions about this delicious dish!

Can I use different types of cheese in BBQ Chicken Mac and Cheese?

Absolutely! While cheddar, Monterey Jack, and Gruyere work wonderfully, feel free to experiment with your favorite cheeses. Just ensure they melt well!

How do I make BBQ Chicken Mac and Cheese ahead of time?

To prepare BBQ Chicken Mac and Cheese ahead of time, simply follow the instructions up until baking. Cover tightly and refrigerate. When ready, bake straight from the fridge, adding a few extra minutes if needed.

Is BBQ Chicken Mac and Cheese suitable for kids?

Yes! This recipe is a crowd-pleaser. The creamy texture and cheesy flavor make it a perfect comfort food that kids usually love.

What can I serve with BBQ Chicken Mac and Cheese?

It pairs well with a simple salad or steamed vegetables for a balanced meal. You can also serve it alongside garlic bread for an extra treat!

Final Thoughts

I hope you enjoy making this BBQ Chicken Mac and Cheese as much as I do! It’s not only comforting but also packed with flavors that your family will love. Whether you’re prepping it for a cozy night in or serving it at a gathering, this dish is sure to impress. Don’t hesitate to get creative with your ingredients or toppings. Happy cooking!