Garlic Chicken Noodles: A Simple Recipe for Delicious Dinner

If you’re looking for a quick and comforting meal that the whole family will love, you’ve come to the right place! This Garlic Chicken Noodles recipe is a simple recipe for delicious dinner time satisfaction. With tender chicken, flavorful garlic, and vibrant veggies all coated in a sweet and savory honey soy sauce, it’s hard not to fall in love with this dish. Whether it’s a busy weeknight or a cozy family gathering, this one-pan wonder will surely become a staple in your kitchen.

What makes this recipe even better is its simplicity. It utilizes wholesome ingredients you likely already have on hand. Plus, it only takes about 40 minutes from start to finish—perfect for those nights when you want something tasty without spending hours in the kitchen!

Why You’ll Love This Recipe

• Quick Preparation: You can have this delightful meal ready in just 40 minutes!
• One-Pan Wonder: Less cleanup means more time to enjoy with loved ones.
• Family-Friendly: The combination of flavors and textures appeals to both kids and adults.
• Healthy Ingredients: Packed with fresh vegetables and lean protein, it’s as nutritious as it is delicious.
• Make Ahead: The chicken can marinate ahead of time for even easier prep!

Ingredients You’ll Need

Gathering your ingredients is half the fun! These are simple, wholesome components that come together beautifully in this dish:

For the Marinade

• 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
• 1 tbsp olive oil
• 4 cloves garlic, minced
• 1 tbsp grated fresh ginger
• 1/2 cup soy sauce (low sodium preferred)
• 1/4 cup honey
• 2 tbsp rice vinegar
• 1 tbsp sesame oil
• 1 tsp cornstarch
• 1/2 tsp red pepper flakes (optional)

For the Noodles and Veggies

• 1 lb dried egg noodles
• 1 cup broccoli florets
• 1 cup sliced carrots
• 1/2 cup snow peas
• 1/4 cup chopped green onions, for garnish
• Sesame seeds, for garnish (optional)

Variations

This Garlic Chicken Noodles recipe is flexible, allowing you to customize it to your taste! Here are some fun ideas:

• Swap the protein: Try using shrimp or tofu instead of chicken for a different twist.
• Add more veggies: Feel free to toss in bell peppers, zucchini, or snap peas based on what you have.
• Change up the noodles: Use whole wheat noodles or gluten-free options if you prefer.
• Spice it up: Add more red pepper flakes or try some chili garlic sauce for an extra kick!

How to Make Garlic Chicken Noodles: A Simple Recipe for Delicious Dinner

Step 1: Prepare the Marinade

In a medium bowl, whisk together soy sauce, honey, rice vinegar, sesame oil, cornstarch, and red pepper flakes (if using). This marinade is what brings all those amazing flavors to life! Make sure the cornstarch is fully mixed in; it helps thicken the sauce later.

Step 2: Marinate the Chicken

Add cubed chicken to the marinade and make sure each piece is well-coated. Letting it marinate for at least 30 minutes—or up to 2 hours—allows those flavors to penetrate deeply into the meat. Trust me; it’s worth the wait!

Step 3: Sauté the Chicken

Heat olive oil in a large wok or skillet over medium-high heat. Add marinated chicken in batches so that it browns evenly (5-7 minutes per batch). Removing it once browned ensures that every piece gets that lovely golden color.

Step 4: Add Aromatics

Once all the chicken is cooked and set aside, add minced garlic and grated ginger to the wok. Sauté them for about 30 seconds until aromatic. This step is crucial because it infuses your dish with that irresistible garlic goodness.

Step 5: Stir-Fry Veggies

Now it’s time for some color! Toss in broccoli florets, sliced carrots, and snow peas. Stir-fry these beauties for about 3-4 minutes until they’re tender-crisp. Keeping them slightly crunchy adds great texture.

Step 6: Combine Chicken and Sauce

Return cooked chicken back into the wok. Pour any remaining marinade over everything and stir well to combine. Bringing it all together like this allows those delightful flavors to meld perfectly.

Step 7: Simmer Until Thickened

Let everything simmer for another minute or two until the sauce thickens nicely around your chicken and vegetables. This step enhances both flavor and presentation.

Step 8: Cook Your Noodles

While everything is simmering away like magic, cook your egg noodles according to package directions in salted water until al dente. Drain them well; we want them ready for that gorgeous sauce!

Step 9: Combine Noodles with Sauce

Add your cooked noodles into the wok; gently toss them with everything else so they’re coated with that luscious sauce. A minute or two on heat will warm them through perfectly.

Step 10: Serve Warm

Serve immediately! Garnish with chopped green onions and sesame seeds if desired. Digging into this dish right away ensures you enjoy every bit of freshness!

Now gather your loved ones around your table and enjoy this comforting meal together!

Pro Tips for Making Garlic Chicken Noodles: A Simple Recipe for Delicious Dinner

Making this dish is a breeze, and with a few pro tips, you’ll elevate your garlic chicken noodles to a whole new level!

• Marinate Well: Allowing the chicken to marinate for at least 30 minutes (or longer) enhances the flavor and tenderness of the meat, making every bite deliciously savory.

• Use Fresh Ingredients: Fresh garlic and ginger not only add vibrant flavors but also provide health benefits. The fresher your ingredients, the tastier your dish will be.

• Don’t Crowd the Pan: When cooking the chicken, work in batches if necessary. Crowding the pan can lead to steaming instead of browning, which affects both texture and flavor.

• Adjust Spice Levels: If you prefer a milder dish, feel free to omit or reduce the red pepper flakes. Conversely, if you like it spicy, add more to suit your taste!

• Experiment with Veggies: Feel free to swap in your favorite vegetables or whatever you have on hand. Bell peppers, zucchini, or snap peas all work beautifully in this dish!

How to Serve Garlic Chicken Noodles: A Simple Recipe for Delicious Dinner

Presentation can make a big difference in how enjoyable your meal is! Here are some fun ideas to serve your garlic chicken noodles that will impress family and friends alike.

Garnishes

• Chopped Green Onions: Sprinkling fresh green onions adds a pop of color and a mild onion flavor that complements the dish perfectly.
• Sesame Seeds: Toasted sesame seeds provide a nutty flavor and beautiful visual appeal. They’re optional but definitely worth it!
• Fresh Cilantro: For an extra burst of freshness, consider adding chopped cilantro over your serving. It brings a bright touch that pairs well with the other flavors.

Side Dishes

• Steamed Edamame: These young soybeans are nutritious and easy to prepare. Just steam them lightly and sprinkle with sea salt for an excellent protein-packed side.
• Cucumber Salad: A light cucumber salad dressed with rice vinegar and sesame oil offers a refreshing contrast to the warm noodles.
• Stir-Fried Bok Choy: Quick stir-fried bok choy adds crunch and nutrients while being simple to prepare alongside your main dish.
• Miso Soup: This comforting soup is light yet flavorful, making it an ideal accompaniment that won’t overshadow the garlic chicken noodles.

With these tips and serving suggestions, you’re all set for a delightful dining experience! Enjoy your cooking adventure!

Make Ahead and Storage

This Garlic Chicken Noodles recipe is perfect for meal prep! You can make it ahead of time, store it in the fridge, and enjoy it throughout the week. Here’s how to keep your delicious dish fresh and tasty.

Storing Leftovers

• Allow the dish to cool completely before storing.
• Transfer leftovers to an airtight container.
• Refrigerate for up to 4 days.

Freezing

• Let the cooked noodles and chicken mixture cool completely.
• Place in a freezer-safe container or resealable plastic bag.
• Freeze for up to 3 months. For best results, label with the date.

Reheating

• Thaw frozen leftovers in the refrigerator overnight.
• Reheat in a skillet over medium heat, adding a splash of water or broth to prevent drying out.
• Stir occasionally until heated through, about 5-7 minutes.

FAQs

If you have any questions while making your Garlic Chicken Noodles, this section should help!

Can I use other types of noodles for Garlic Chicken Noodles?

Absolutely! While egg noodles work wonderfully, you can substitute with rice noodles, udon noodles, or even whole wheat pasta for a different twist.

How can I make Garlic Chicken Noodles: A Simple Recipe for Delicious Dinner healthier?

You can add more vegetables like bell peppers or zucchini for extra nutrients. Opting for low-sodium soy sauce and using less honey will also lighten the dish.

Can I prepare the marinade ahead of time?

Yes! The marinade can be made a day in advance. Store it in an airtight container in the refrigerator until you’re ready to marinate the chicken.

Final Thoughts

I hope you enjoy making these Garlic Chicken Noodles as much as I do! This dish is not only simple but bursting with flavor and perfect for sharing with family or friends. Whether it’s a busy weeknight or a cozy weekend dinner, these noodles are sure to bring smiles around the table. Enjoy every bite and happy cooking!

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