Easy Broccoli Chicken Bake with Cream Cheese and Mozzarella

If you’re looking for a cozy dish that feels like a warm hug on a plate, the Easy Broccoli Chicken Bake with Cream Cheese and Mozzarella is just what you need! This recipe is one of my all-time favorites because it brings together tender chicken and bright broccoli, all enveloped in a luscious cream cheese sauce. Topped with gooey mozzarella, it’s not just delicious but also super simple to whip up. Perfect for busy weeknights or family gatherings, this casserole will quickly become a beloved staple in your home.

Imagine serving this delightful bake to your loved ones, watching as they dig in with smiles on their faces. It’s the kind of meal that sparks joy and satisfaction, making it ideal for any occasion!

Why You’ll Love This Recipe

• Quick and Easy: This dish comes together in under an hour, making it perfect for those hectic evenings when you want something hearty without the fuss.
• Family-Friendly: With its creamy texture and cheesy topping, even picky eaters will be asking for seconds!
• Wholesome Ingredients: Packed with protein and veggies, this bake is a nutritious option that doesn’t skimp on flavor.
• Make Ahead Convenience: Prepare it ahead of time and pop it in the oven when you’re ready to eat—perfect for stress-free entertaining!
• Endless Flavor: The combination of cream cheese and herbs creates a rich taste that is both comforting and satisfying.

Ingredients You’ll Need

For this recipe, you’ll need some simple and wholesome ingredients you probably already have in your kitchen. They come together beautifully to create a comforting meal everyone will love!

• 500g Chicken breast, diced
• 300g Broccoli, cut into small florets
• 200g Cream cheese (e.g., for cooking)
• 150g Mozzarella, grated
• 1 tsp Garlic powder
• 1 tsp Onion powder
• Salt and pepper to taste
• 1 tsp Olive oil or butter
• ½ cup Chicken broth (preferably additive-free)
• 1 tsp Mustard (optional, for additional flavor)
• 1 tsp Dried thyme or Italian herbs

Variations

One of the best things about this Easy Broccoli Chicken Bake is how flexible it is! You can easily customize it based on your preferences or what you have on hand.

• Swap the protein: Use turkey or tofu instead of chicken for a different twist while keeping it deliciously satisfying.
• Add more veggies: Sneak in other vegetables like spinach, bell peppers, or carrots to boost nutrition and flavor.
• Change the cheese: Experiment with different cheeses such as cheddar or gouda for unique flavor profiles.
• Make it spicy: Add red pepper flakes or diced jalapeños if you like a little heat in your meals!

How to Make Easy Broccoli Chicken Bake with Cream Cheese and Mozzarella

Step 1: Preheat the Oven

Preheat your oven to 180°C (350°F) convection. This step ensures that your casserole bakes evenly and comes out perfectly bubbly.

Step 2: Prepare the Chicken

Pat the chicken breast dry and dice it into about one-inch cubes. Season them generously with salt and pepper; this adds flavor right from the start!

Step 3: Blanch the Broccoli

Wash and cut your broccoli into small florets. Blanch them in boiling salted water for about 2-3 minutes until they’re bright green and slightly tender-crisp. This quick process helps retain their color and nutrients.

Step 4: Sear the Chicken

In a large skillet over medium-high heat, add olive oil or butter. Sear the diced chicken for about 3-4 minutes per side until golden brown. This step locks in moisture and gives the chicken a lovely crust.

Step 5: Make the Sauce

In the same skillet (or a clean pot), add cream cheese along with half a cup of chicken broth. Stir over low heat until melted into a smooth sauce. Whisk in garlic powder, onion powder, mustard (if using), and dried herbs. Season with salt and pepper; tasting as you go helps ensure it’s just right!

Step 6: Combine Ingredients

In a large mixing bowl, combine the seared chicken with blanched broccoli. Pour that creamy sauce over everything and gently fold to coat all ingredients evenly—this is where all those flavors come together!

Step 7: Transfer to Baking Dish

Transfer your coated mixture into a lightly greased baking dish (around 20×30 cm / 9×13 inches) and spread it evenly. Top generously with grated mozzarella cheese; who can resist that melty goodness?

Step 8: Bake It Up

Pop your casserole into the preheated oven for about 25-30 minutes until bubbly, cooked through, and beautifully golden brown on top. The aroma will be irresistible!

Step 9: Let It Rest

Once out of the oven, let your casserole rest for about 5-10 minutes before serving. This resting time allows everything to set slightly so each portion holds together nicely.

Dig in! Enjoy every creamy bite of this Easy Broccoli Chicken Bake with Cream Cheese and Mozzarella!

Pro Tips for Making Easy Broccoli Chicken Bake with Cream Cheese and Mozzarella

Creating the perfect casserole is all about a few simple techniques that elevate your dish to new heights.

• Use fresh broccoli: Fresh broccoli not only enhances the flavor but also retains its vibrant color and texture, providing a delightful crunch that complements the creamy sauce beautifully.

• Sear your chicken thoroughly: Taking the time to sear your chicken until golden brown adds depth of flavor and ensures the chicken remains juicy during baking, making every bite a taste sensation.

• Don’t skip the resting period: Allowing the casserole to rest after baking gives the sauce time to thicken slightly, which makes it easier to serve and ensures each portion holds together nicely.

• Experiment with cheese: While mozzarella is delicious, feel free to mix in other cheeses like cheddar or provolone for an extra layer of flavor. Each cheese brings its unique taste profile, resulting in a more complex dish.

• Customize with veggies: Add other vegetables like bell peppers or spinach to the mix for added nutrition and variety. This flexibility not only boosts health benefits but also allows you to tailor the dish to your family’s preferences.

How to Serve Easy Broccoli Chicken Bake with Cream Cheese and Mozzarella

This casserole is comforting on its own, but serving it thoughtfully can turn dinner into a feast! Here are some ideas to present this delightful dish.

Garnishes

• Chopped fresh parsley: Sprinkling chopped parsley over the top adds a pop of color and freshness that brightens up the rich flavors of the bake.
• Crushed red pepper flakes: For those who enjoy a bit of heat, adding crushed red pepper flakes can give an exciting kick that contrasts beautifully with the creamy sauce.

Side Dishes

• Quinoa salad: A light quinoa salad with cherry tomatoes, cucumbers, and lemon vinaigrette pairs perfectly as it adds a refreshing crunch while being nutritious.
• Garlic bread: Serve warm garlic bread on the side for an indulgent touch that’s perfect for soaking up any extra creamy sauce from your casserole.
• Steamed green beans: Bright green beans tossed in olive oil and lemon juice make an excellent complement, adding both color and fiber to your meal.
• Cauliflower rice: A low-carb alternative that’s easy to prepare; simply sauté cauliflower rice with garlic and herbs for an aromatic side that balances out the richness of the bake.

Make Ahead and Storage

This Easy Broccoli Chicken Bake with Cream Cheese and Mozzarella is not only delicious but also perfect for meal prep! You can make it ahead of time, store it, and have a comforting meal ready whenever you need it.

Storing Leftovers

• Store any leftovers in an airtight container.
• Keep in the refrigerator for up to 3 days.
• Allow the casserole to cool completely before sealing the container.

Freezing

• Let the dish cool completely before freezing.
• Transfer to a freezer-safe container or wrap tightly in aluminum foil.
• Freeze for up to 3 months. Label with the date for easy tracking.

Reheating

• Thaw overnight in the refrigerator if frozen.
• Reheat in the oven at 180°C (350°F) until warmed through, about 20-25 minutes.
• Alternatively, microwave individual portions on medium power until hot.

FAQs

If you’re curious about this delightful recipe, here are some common questions you might have!

Can I use other vegetables in the Easy Broccoli Chicken Bake with Cream Cheese and Mozzarella?

Absolutely! Feel free to add or substitute with your favorite vegetables like cauliflower, bell peppers, or spinach. Just ensure they are cooked slightly before mixing them into the bake.

What can I use instead of cream cheese in the Easy Broccoli Chicken Bake with Cream Cheese and Mozzarella?

You can substitute cream cheese with a plant-based cream cheese alternative or even a thick Greek yogurt for a healthier twist. Just keep in mind that it may alter the flavor slightly.

How long does it take to make Easy Broccoli Chicken Bake with Cream Cheese and Mozzarella?

The total time is around 50 minutes including prep and cooking time. It’s quick enough for a weeknight dinner yet fancy enough for entertaining guests!

Final Thoughts

This Easy Broccoli Chicken Bake with Cream Cheese and Mozzarella is truly a gem in your recipe collection! It’s creamy, cheesy, and filled with wholesome goodness that will delight your family and friends. I hope you enjoy making this dish as much as I do—it’s perfect for any occasion. Happy cooking, and don’t forget to share your experience!